Wir verwenden unsere eigenen Cookies und die von Drittanbietern, um Ihre Erfahrung und unsere Dienstleistungen zu verbessern. Wenn Sie mit dem Surfen fortfahren, gehen wir davon aus, dass Sie ihre Verwendung akzeptieren. Weitere Informationen finden Sie in unserer Cookies-Politik.

Schließen

Majorca is a seafood-lover's delight and the Balearic prawn is a particular star.

Add to my guide

The shrimp of Soller and Cap Roig

Follow that prawn!

For foodies, and seafoodies in particular, Majorca is a tasty place indeed, and the call of the prawn (so to speak) is particularly strong. You'll want to make a beeline for the northwest port town of Soller, which has earned the reputation of producing the best prawn in the Mediterranean (some would say the world), a juicy red specimen very characteristic of the area. Beyond that, fans of seafood in general will want to take advantage of their visit here to sample everything they can, from crayfish to mullets. The world's best? Impossible to prove. Delicious? Impossible to deny.



Your customised guide

Add files to start to configure your guide

Buchen Sie jetzt Ihren Flug nach Palma de Mallorca
Preise und Daten einsehen

10 tips to keep your hand baggage

Find out what type of packs are considered hand baggage and how to can change them so that they can go in the cabin with you during the flight.

Free download