Authentically Galician. The baked potatoes are heavenly.
One of the ones that have been around forever
Are you one of those who love traditional, well-prepared food? The Negreira, better known as the "Pataca," is a typical beer and tapas bar, a perfect spot to start the night with an inexpensive dinner in a place without equal. Located in the historic city center, its mission statement is clear before you set foot in the door: in the window case, there is all manner of seafood such anchovies, mussels, squid or scallops, all truly exquisite. And you know the best part? With every drink they serve you a yummy baked potato "tapa" on the house, a good custom that's disappearing in many other bars. You may run into a tourist, but through the years it has maintained a loyal local clientele, a sure sign of quality.
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