Voilà! A typical Venezuelan Christmas delicacy: A very unique meat pie.
A treat especially from August through Christmas, hallacas (called tamales in Mexico and elsewhere in Latin America) are cornmeal wedges with meat, olives, raisins, onions, and peppers, wrapped in banana leaves, tied up in string, and boiled. You can find them in restaurants all over Caracas, but one we especially recommend is El Mastranto on Calle Nueva York.
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10 tips to keep your hand baggage
Find out what type of packs are considered hand baggage and how to can change them so that they can go in the cabin with you during the flight.Free download