If we add Mediterranean gastronomy to Japanese gastronomy, what do we get? Kabuki! What a fabulous result!

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A burst of flavours

It is said that Madrid is a melting pot of all the cities and all the people of the world. Proof of this is Kabuki, a restaurant that fuses Japanese and Mediterranean gastronomy. Here you can enjoy typically Spanish meat and fish alongside sushi and other Japanese specialities. You won't have seen anything like this. Initially, the restaurant prepared dishes from each country but due to its success, they decided to merge the dishes which gave birth to kabuki cooking. And there was more success to follow: in a few years it became one of the city's most original and visited restaurants. It was so successful that they opened another one. You can find them on calle Velázquez, 6 and on Avenida del Presidente Carmona, 2. It's no cheap option, but it's certainly worth it.

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