This menu is abundant with fresh fish, but also Moroccan dishes too.
Fresh fish with a live chef demonstration thrown in
They say that Samaky, another great example of speciality seafood cuisine, offers greater security and peace of mind to demanding customers, for they are able see the chef and his cooks prepare the dishes before their very eyes. In fact, it could be regarded as one of the attractive features of this distinctly nautical-style venue, with its nets separating the various sections, and fishing gear lining the walls, all of which bring in a daily catch of fresh seafood connoisseurs. The Samaky restaurant is divided into two sections: the inside with its cosy private area, and the terrace for those who prefer eating in the open air. What will surprise you most of all is the excellent value for money, the reason why it has managed to draw up such a portfolio of local regulars, despite being a relatively new establishment. Particularly appealing are its appetizers of typical Moroccan cuisine, the perfect accompaniment to your fresh from the sea, scrumptious fish dish.