We use our own and third party cookies to improve your experience and our services. If you continue, we consider that you accept their use. You can get more information on our website at cookies policy[Open in a new window].
Restaurante El de Alberto
Delicious and affordable, with a superb wine list.
Top-notch Galician cuisine.
A welcoming dining spot at Calle Ángel Rebollo 18, in the Montealto district, El de Alberto specialises in delicious dishes at affordable prices, and the eponymous owner Alberto will explain the menu in detail. Star choices include racatuli (a tasty veggie-shrimp sautée with cheese gratiné), grilled octopus with langoustines, grelos (turnips, a big thing in Galicia) with potato foam, pork ravioli with turnip cream and sausage cracklings, steak with foie gras, and scallops on a bed of langoustines and shiitake mushrooms. Its wine list is no less topnotch, and includes of course a great selection of local vineyards.
Your customised guide
Add files to start to configure your guide
Book your flight to A Coruña
Consult prices and dates
10 tips to keep your hand baggage
Find out what type of packs are considered hand baggage and how to can change them so that they can go in the cabin with you during the flight.
Free download
